Some cheese with your wine?

Over the last few days I've been all over town (well, my side of town) gathering together stuff for the wine party which is in 2 days. 6 kinds of cheese for 5-6 kinds of wine for 8-10 people. Hope it's enough!



Clockwise from top: Brie, Havarti, Black Goat's cheese (?), Cambozola, Balderson's aged cheddar, Jarlsberg

I'm really excited for the black goat's milk cheese:

Yup, aged 2 years! Old stuff...

This party is going to be a blind tasting. The bottles will be covered up with paper bags and guests will use their senses to come to an opinion about the wine. I wrote down a few of the characteristics of each wine so we'll know what to smell/taste for. Here's a score sheet I made:

It's fairly straight forward, just jot down what you smell, taste, etc., then rate it out of 5 wine glasses. It might seem kind of school-ish but in a fun way! (Or maybe it's just fun for me?)